Haggis

Just had to post this . We were watching this program called "How Its Mad".  They were showing how to make "Haggis".  

This is just my opinion, as there must be people out there that like this, crap, type of food.

I fond out it is a "Scottish" Dish.

I just could not believe there  are people paying good money for it.

How it is made:  1 sheep’s pluck. i.e. the animals heart, liver, and lights (lungs).

Cold water.
1 sheep’s stomach (empty).
1lb lightly toasted pinhead oatmeal (medium or coarse oatmeal).
1-2 tablespoons salt.
1 level tablespoon freshly ground black pepper.
1 tablespoon freshly ground allspice.
1 level tablespoon of mixed herbs.
8oz finely chopped suet.
4 large onions, finely chopped.       (Took this info and photo from Giggle.)

It was so different Ijust had to post this info.  Kitfoxgal